Mumbai Mango Lassi Smoothie
Mumbai Mango Lassi Smoothie
A refreshing, creamy, and tangy Indian-inspired beverage made with yogurt, mango, cardamom, and spices, perfect for hot summer days.
š Ingredients
- 1 cup Greek yogurt
- 1/2 cup Ripe mango puree
- 1/4 tsp Ground cardamom
- 1/8 tsp Ground cumin
- 1/4 tsp Crushed ginger
- 1/8 tsp Garam masala powder
- 1 tbsp Honey
- 4 cups Ice cubes
- 1/2 cup Milk
- 1/4 cup Fresh mint leaves
šØāš³ Instructions
- 1
Step 1: In a blender, combine Greek yogurt, mango puree, ground cardamom, ground cumin, crushed ginger, garam masala powder, and honey.
- 2
Step 2: Blend the mixture on high speed until smooth and creamy.
- 3
Step 3: Add ice cubes to the blender and blend until the ice is crushed and the mixture is frosty.
- 4
Step 4: Pour in milk and blend until well combined.
- 5
Step 5: Add fresh mint leaves and blend until they are finely chopped and evenly distributed.
- 6
Step 6: Taste and adjust the sweetness or spice level to your liking.
- 7
Step 7: Pour the smoothie into glasses and serve immediately.
š” Pro Tips
Use a ripe mango for the best flavor. Add or substitute spices to your liking. Serve chilled or over ice for a refreshing drink.