Mumbai Mango Lassi Spritzer

A refreshing and sweet twist on the classic Indian yogurt-based drink, originating from Mumbai, perfect for hot summer days.

🛒 Ingredients

• 1 cup Mango puree
• 1 cup Yogurt
• 1/2 cup Milk
• 2 tbsp Granulated sugar
• 4 cups Ice cubes
• 1 tbsp Mint leaves
• 1 tbsp Lemon juice
• 1 tsp Ginger syrup
• 2 cups Club soda
• 1 tsp Rose syrup (optional)

👨‍🍳 Instructions

1. 1

   Step 1: Combine the mango puree, yogurt, milk, sugar, and ginger syrup in a blender and blend until smooth.

2. 2

   Step 2: Taste and adjust the sweetness as needed.

3. 3

   Step 3: Fill glasses with ice cubes and pour the mango lassi mixture over the ice.

4. 4

   Step 4: Stir in the lemon juice and rose syrup (if using).

5. 5

   Step 5: Top with club soda and stir gently.

6. 6

   Step 6: Garnish with fresh mint leaves and serve immediately.

7. 7

   Step 7: Chill the mixture in the refrigerator for at least 30 minutes before serving.

8. 8

   Step 8: Before serving, adjust the sweetness and flavor as needed.

9. 9

   Step 9: Stir in the rose syrup (if using) and garnish with fresh mint leaves.

10. 10

    Step 10: Serve the spritzer in glasses and enjoy the refreshing flavor.

💡 Pro Tips

Use ripe mango for the best flavor. Adjust the sweetness to your taste. For a more intense flavor, use less yogurt and more mango puree.

📊 Nutrition per Serving