Mumbai Street Style Sev Puri Chaat Bites

A fusion of Indian street food flavors in a bite-sized snack, perfect for appetizers or parties. Sev Puri Chaat Bites is a popular snack in Mumbai, inspired by the vibrant streets of India.

🛒 Ingredients

• 12 pieces Puri Buns
• 4 pieces Samosas
• 1 cup Boiled Chickpeas
• 1 small Onion
• 1 medium Tomato
• 2 pieces Green Chilies
• 1 tablespoon Coriander Leaves
• 1 tablespoon Mint Leaves
• 2 tablespoons Lemon Juice
• 1 tablespoon Ginger Chutney
• 1 tablespoon Tamarind Chutney
• 1/2 cup Cilantro

👨‍🍳 Instructions

1. 1

   Step 1: Preheat oil in a deep frying pan to 375°F (190°C) and fry the puri buns until crispy, then set aside.

2. 2

   Step 2: Reheat the samosas in the oven at 375°F (190°C) for 5 minutes, then cut them into small pieces.

3. 3

   Step 3: In a separate pan, heat oil and sauté the onion, tomato, and green chilies until the onion is translucent.

4. 4

   Step 4: Add the boiled chickpeas, coriander leaves, and mint leaves to the pan and stir well.

5. 5

   Step 5: Add the ginger chutney, tamarind chutney, and lemon juice to the pan and mix well.

6. 6

   Step 6: Place a crispy puri bun in a serving plate, add some of the chickpea mixture on top, followed by a few pieces of samosa.

7. 7

   Step 7: Garnish with cilantro and serve immediately.

8. 8

   Step 8: For an added crunch, sprinkle some sev powder on top of the snack.

9. 9

   Step 9: Repeat the process and serve the remaining sev puri chaat bites within 30 minutes to ensure crunchiness.

10. 10

    Step 10: Enjoy your tasty and crispy Mumbai street style Sev Puri Chaat Bites!

💡 Pro Tips

To keep the snack crispy, do not over assemble the dish. Use fresh and crisp ingredients. For a healthier option, use baked puri buns and samosas.

📊 Nutrition per Serving