Star-Spangled Watermelon, Feta, and Blackberry Salad

A refreshing twist on traditional salads, this American masterpiece combines juicy watermelon, crumbled feta, and sweet blackberries, all perfectly balanced with a drizzle of zesty balsamic glaze.

🛒 Ingredients

• 2 cups Fresh Watermelon
• 1 head Crisp Romaine Lettuce
• 8 oz Crumbly Feta Cheese
• 1 cup Fresh Blackberries
• 1/4 cup Fresh Mint Leaves
• 2 tbsp Balsamic Glaze
• 1 tbsp Extra Virgin Olive Oil
• 1/2 tsp Salt

👨‍🍳 Instructions

1. 1

   Step 1: Cut the watermelon into a mixture of small and large cubes.

2. 2

   Step 2: In a large bowl, combine the watermelon, romaine lettuce, feta cheese, blackberries, and mint leaves.

3. 3

   Step 3: In a small bowl, whisk together the balsamic glaze and olive oil.

4. 4

   Step 4: Drizzle the balsamic glaze mixture over the salad and toss to coat.

5. 5

   Step 5: Season with salt to taste.

6. 6

   Step 6: Cover the bowl with plastic wrap and refrigerate for at least 30 minutes.

💡 Pro Tips

To bring out the full flavor of the watermelon, use a very ripe watermelon. For a pop of color, garnish with edible flowers or microgreens.

📊 Nutrition per Serving